Dim Sum (or various fried things of the Asian variety)

From Left to Right:

Spring roll, Wasabi Edamame Dumplings and Pork Dumplings.

The Pork Dumplings

http://sacfoodies.com/2010/01/soup-series-wasabi-dumpling-soup/

I fried my dumplings and left out the soup....

The Wasabi Edamame Dumplings

http://www.foodnetwork.com/recipes/rescue-chef/fried-edamame-dumplings-recipe/index.html

The Spring Rolls

• Chopped Green onions
• the remainder of the pork dumpling filling
• a handful each of red and green bell peppers and carrots cut into thin strips.
• bean sprouts
• one serving of Japanese noodles

Spring Rolls